We're Sorry

Bow ties and Butterflies

Contest Photo by: 2quackcrew
Phoenix, AZ
Category: Sweet Treats


I decided to take my valentine crafting to the kitchen! We've made paper butterflies, fish, etc. with heart cut outs, so I thought why not try it with cookie dough? These are fun for the kids to decorate with frosting and any kind of candy they can think of.


2 cups flour
1/4 t. salt
1/2 t. baking powder
1 stick salted butter
1 cup sugar
1 large egg
1 t. vanilla
Store bought frosting
Several types of candy: m&ms, conversation hearts, licorice, candy sticks, etc.

How to Make

  • Cream butter and sugar until fluffy. Beat in egg and vanilla.
    With mixer on low speed, gradually add flour, salt and baking powder until combined. Gather dough and flatten into a disc. Wrap in plastic and chill for 1 hour.
    Heat oven to 350 degrees. Roll out dough on a well floured
    surface to 1/4 inch thick. Use a heart cookie cutter to cut out several hearts. Place two hearts together with the
    points overlapping. Bake for 8-10 minutes - take out the
    cookies before they brown. Cool, then decorate!

  • Tips for Taking a Great Photo:
    • Avoid clutter. Keep the background simple -- your cupcake or sweet treat is the star!
    • Daytime, natural light is best. If your area is bright enough, try taking the photo without the flash.
    • Upload a horizontal photo. If you crop the image on your computer, make sure you keep a landscape 4:3 aspect ratio.
    • For best results, make your image 1200x900 (or "save for web").
    • With a digital camera, you can take as many photos as possible and choose the best one. Have fun!