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All About "vegetables"

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Thai-Style Butternut Squash Soup

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This soup's got it all: the daring, sophisticated scrumptiousness of Thai flavors and the texture, sweetness, and orange comfort of baby food.

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Squash and Cheese Casserole

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This creamy, cheesy dish makes a great vegetarian entrée or side dish. It's also a great way to introduce kids to fresh-from-the-garden vegetables.

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Cheesy Corn Bread

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Sitting on the back porch shucking corn on a heavy summer evening is a universal family ritual. Put the results to good use with this delicious, sweet and savory bread.

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More About baking, breads, vegetables, summer

Asparagus in Blankets

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Fresh asparagus combines with cheese and tomatoes in this easy baked appetizer.

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Basil, Butter and Mint Baby Carrots

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Of all the dishes in my Thanksgiving meal for two, these were my favorite. The combination of basil and mint is delicious!

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More About vegetables, sides

Ratatouille

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This is my recipe for ratatouille and we like it very much at room temperature with a baguette or served with a simple sautéed chicken breast.

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More About vegetables, side dishes

Lemony Green Beans

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Simple to make and full of flavor, this is a healthy spring or summer side dish that your kids will actually enjoy. It's also a great way to introduce kids to fresh-from-the-garden food.

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Grilled Vegetable Skewers

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These veggie kabobs are sweetly marinated food-on-a-stick that are a huge hit with kids. Get Annabel Karmel's easy recipe here.

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More About dinners, lunches, vegetables

Polenta with Butter-Braised Asparagus

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Thick, tasty polenta makes the nurturing base for veggies in this delicious comfort food that the kids will gobble up. Check out Catherine Newman's fresh recipe today.

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More About sides, vegetables
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