Find more about vegetables combined with these topics:
- sides (65)
- vegetarian (60)
- dinners (50)
- healthy (34)
- quick & easy (33)
- healthful (26)
- comfort food (19)
- salads (16)
- soups (16)
Find more about sides combined with these topics:
All About "vegetables" and "sides"
How to Get Your Child
to Eat Vegetables
Find Vegetable Recipes and Side Dishes on Disney Family.com. Multiple vegetable recipes and dishes that your kids will enjoy.
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Roasted Brussels Sprouts
Beautiful in its simplicity, this classic roasting technique will convert Brussel sprout haters into fans. This delicious side dish makes a great addition to your Thanksgiving feast or any dinner.
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Roasted Brussels Sprouts with Apples and Bacon
Unfortunately, Brussels sprouts have earned quite an unpopular reputation. I believe that the usual preparation of boiling them to death is part of the reason. When roasted at high heat, they caramelize ever so slightly, and become tender, sweet and delicious. When coupled with chopped apples and bacon, who can resist these delightful baby cabbages?
Read MoreBroccolini with Lemon and Garlic
Broccolini's long, tender stalks are completely edible and their mild-tasting loose florets and occasional yellow flowers are wonderfully delicious. I like to serve it simply, tossed in a bit of olive oil with a squeeze of lemon juice, so that its fresh flavor shines through.
Read MoreTomatillo Guacamole
Tomatillos are a colorful addition to everyone's favorite Mexican-inspired dip.
Read MorePotato Mice
These charming potatoes in mouse-y disguise will be irresistible to the kids. Get children's nutrition expert Annabel Karmel's delightful recipe here.
Read MoreChinese Take Out Vegetables
The dumb name is intended to evoke a restaurant's broccoli with garlic sauce that, according to my children's rapt faces, appears to come with a side of Tabernacle Choir. Look for the Lee Kum Kee sauce in the ethnic food section of a large supermarket -- without it, you'll be stuck eating Regular Vegetables.
Read MoreRoasted Potatoes with Greens
Roasted potatoes mingle with fresh spinach in a sauce of garlic, butter, sea salt and fresh rosemary. Finish with a drizzle of olive oil and/or a good shredded hard cheese like Parmesan or Pecorino if you like.
Read MoreFoil Wrapped Veggies
Grilling vegetables in foil packets with olive oil and herbs is a simple yet delicious way to enjoy the late summer harvest.
Read MoreCorn and Zucchini Melody
Zucchini, corn, and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden!
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