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All About "thanksgiving"

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Baked Stuffed Acorn Squash

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Winter squash is so good for you, and good tasting too, especially when stuffed with chicken apple sausage and brown rice. All you need to complete this meal is a green salad tossed in a simple vinaigrette. The squash can be stuffed ahead, and then baked later in the day to ease meal preparation.

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Roasted Pumpkin Seeds

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One of the best parts about carving pumpkins is the seeds. Pumpkin seeds are not only delicious, but also an awesome source of potassium. I've seen so many recipes for pumpkin seeds and they all look great, but I really like my own method best.

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Sage and Sausage Stuffing

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This stuffing is a fun variation on a classic -- sausage, leeks and cornbread add moisture and flavor, while cubes of artisan bread and plenty of sage and celery please the traditionalists in the family. It can be made in advance and kept refrigerated until you are ready to bake it or stuff the turkey, though I prefer to cook my stuffing in a casserole dish, which gives it a firmer texture and helps the bird cook faster.

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Farm Stand Apple Pie

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The best apples come from farm stands, and so do the best pies. Mile high and loaded with crumbly topping, this pie will give you that farm fresh flavor, right in your own kitchen. Brought along to a pot luck, or served on your holiday buffet, everyone will want a second slice -- and the recipe.

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Pumpkin Spiral Cake with Cinnamon Cream Cheese Frosting

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This classic jelly-roll style cake has all the delicious flavors of pumpkin pie. Though it looks impressive, it's very simple to make and would be a wonderful addition to your holiday dessert line-up.

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Apple Cranberry Crisp

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The ruby red cranberries not only impart their tart flavor to this dish, but they also tint the juices a lovely rose color. And the crispy topping can only be described as tasting like the best oatmeal cookie ever. Put together, you have the makings for an incredibly beautiful and delicious dessert—and the fact that it is so easy to prepare doesn't hurt either. Don't forget the ice cream!

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More About desserts, thanksgiving

Sweet Potato Soufflé

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This classic southern dish is deservedly showcased at many a holiday feast. Though sweet potatoes might taste like dessert, they are actually packed with nutrients, including vitamins A and C, and most kids will readily gobble them up, especially when prepared this way.

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More About baked, thanksgiving

Candy Acorns

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Peanut butter and chocolate combine in these adorable little acorn-shaped candies. These Thanksgiving cookies are a perfect complement to any Autumn table. Get Anne Coleman's great recipe here.

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Survive and Thrive This Season with Your Blended Family

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Ways That Non Traditional Blended Families Can Enjoy The Holidays

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Yai's Mashed Potatoes

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These creamy, festive mashed potatoes make a wonderful addition to your Thanksgiving table or any special holiday meal.

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