Find more about seafood combined with these topics:
- dinners (41)
- quick & easy (19)
- healthy (17)
- american (11)
- lunches (7)
- event planning (7)
- appetizers (7)
- healthful (6)
- fish (6)
All About "seafood"
Lobster Roll
This is one of those dishes where everyone in New England has their own recipe, and each of those recipes is the only "right" way to make Lobster Roll. The vehicle for these is anything from New England hot dog rolls to brioche. The one thing that there is no argument about, though, is that it must contain lobster and mayo. This version is very basic and I chose little split top rolls - that I split down the side - toasted on the inside. Very yummy.
Read MoreTuna Cakes
I've taken my traditional tuna cakes recipe and revamped it replacing salted top saltines, whole egg and baking rather than frying. The result is just as delicious but far healthier. Be sure to choose Dolphin-Safe tuna and don't worry about the mercury level; a serving this size once a week is safe for all ages.
Read MoreEasy Salmon Cakes
If you are trying to boost your intake of omega-3s, try this simple favorite. It is a great way to use convenient canned (or leftover) salmon.
Read MoreMustard-Crusted Salmon
This updated French bistro dish makes a simple dinner any night of the week. You might want to consider doubling the batch and using the remaining salmon in a tossed salad the next day, or even as the salmon topper in the Warm...
Read MoreRoast Salmon with Salsa
A simple fresh salsa, chopped to a pleasing texture in the food processor, is all you need to complement succulent roast salmon. This salsa is endlessly versatile, so try it with other fish, chicken breasts or on top of scrambled...
Read MoreHoney-Soy Broiled Salmon
A sweet, tangy and salty mixture of soy sauce, rice vinegar and honey does double-duty as marinade and sauce. Toasted sesame seeds provide a nutty and attractive accent.
Read MoreGrilled Salmon with Mustard & Herbs
Salmon cooks over a bed of lemon and fresh herbs to infuse it with flavor and keep the fish tender and moist. We like a blend of thyme, tarragon and oregano, but any of your favorite herbs will work.
Read MoreShrimp and Avocado Wraps
This yummy shrimp wrap is a fun alternative to a regular kid's sandwich, and the shrimp and avocado combo is healthy and delicious! Get Annabel Karmel's quick and easy recipe here.
Read MoreCrab Cakes
These delicious, savory crab cakes are a great introduction to fish for the pickier eaters in your household. Get Annabel Karmel's simple recipe here.
Read MoreShrimp Stir-Fry with Sugar Snap Peas
This tasty shrimp stir fry will be popular with the kids, and a quick and easy meal for the whole family. Try out Annabel Karmel's delicious recipe.
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