Find more about seafood combined with these topics:
- dinners (34)
- quick & easy (19)
- healthy (17)
- american (11)
- event planning (7)
- appetizers (7)
- healthful (6)
- fish (6)
- fish facts (6)
All About "seafood"
Crab Cake Burgers
These burgers have a true crab flavor that isn't masked by fillers or strong seasoning. Serve on a bun with tartar sauce or with a lemon-juice-dressed salad of greens, sprouts and sliced peaches.
Read MoreGrilled Rosemary-Salmon Skewers
If you can find (or grow) them, use sturdy rosemary branches, stripped of leaves, as skewers for these Italian salmon kebabs; theyll add a subtle, smoky flavor that hints of pine. Oil your grill well to prevent sticking, dont...
Read MoreLemon Dill Shrimp Soup
This delicious, zingy soup makes for a perfect summer starter or light supper. Try Anne Coleman's unique recipe here.
Read MoreFive Ways to Eat More Fish during Pregnancy
Fish is full of so many of the nutrients – lean protein, calcium, vitamin D, iron, and omega-3 fats – you need when you're expecting, but almost 90 percent of moms-to-be don't eat enough.
Read MoreThree Tips to Get Picky Eaters to Go Fish
Seafood is such a perfect food for kids, and yet it is something that so many children don't eat, often only because their parents think that they won't.
Read MoreGrilled Salmon Tacos with Lime Slaw and Mango Salsa
These tasty, healthy fish tacos are perfect for barbecue weather, and get great zesty flavor from summery mango and lime. Try Alison Needham's delicious recipe here.
Read MoreFive Quick and Healthful Dinners with Shrimp
Fresh or frozen shrimp is such a great nutritional choice.
Read MoreGrilled Shrimp Remoulade
An updated and untraditional rémoulade makes a tangy sauce for these spice-rubbed shrimp. While this is a warm-weather favorite on the grill, you can also cook the shrimp under a preheated broiler.
Read MoreFennel-Crusted Salmon on White Beans
Delicious warm white beans and fennel are topped with succulent fennel-seed-crusted salmon for a double hit of flavor. For an extra-fresh look, set aside some additional chopped fennel fronds to use as a garnish.
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