Find more about potlucks combined with these topics:
- dinners (131)
- healthy (118)
- event planning (107)
- american (99)
- quick & easy (88)
- picnics (80)
- appetizers (79)
- parties (65)
- barbecues (62)
All About "potlucks"
Picnic Oven-Fried Chicken
Whether you take it along on a picnic or serve it at home for a family supper, this updated "fried" chicken is a crowd pleaser. Marinating the chicken in buttermilk keeps it juicy, and the light coating of flour, sesame seeds and...
Read MoreStrawberry, Melon & Avocado Salad
Nutty and slightly sweet sherry vinegar is a natural partner for strawberries. This composed salad makes a cool kickoff for dinner or a nutrition-packed lunch on its own.
Read MoreRoasted Apple & Cheddar Salad
Roasted apples and Cheddar cheese turn an ordinary mixed green salad into something extra-special. You can use pears for this recipe as well.
Read MoreVermont Cheddar Mashed Yukon Golds
Extra-sharp Cheddar and buttermilk add a tangy punch to these potatoes. And, yes, we may be a bit biased, but we prefer Vermont Cheddar cheese.
Read MoreGrilled Chicken & Polenta with Nectarine-Blackberry Salsa
Grilled nectarines and fresh blackberries turn into a summery salsa to top cumin-rubbed chicken and polenta in a dish thats special enough for weeknight entertaining. Make it a meal: Serve with a spinach salad and a crisp glass...
Read MoreSweet-&-Sour Chicken Drumsticks
Chicken drumsticks stay deliciously moist when grilledeven with the skin removed. Minty sweet-and-sour dipping sauce adds a refreshing twist to "ordinary" grilled chicken.
Read MorePineapple-Coconut Sorbet
A touch of coconut milkinfused with fresh ginger for a subtle kickcomplements sweet pineapple and creates a luxurious consistency in this sorbet.
Read MoreStrawberry Coolers
A batch of this good-for-you refresher turns a lazy summer afternoon into a party, with appeal for thirsty kids of all ages.
Read MoreStrawberries-and-Cream Parfaits
To celebrate spring's fresh strawberries, our Test Kitchen jazzed up old-fashioned tapioca pudding. Grinding the tapioca in a blender makes the texture creamier, maple syrup adds seasonal sweetness and whipping cream gives these...
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