Find more about potlucks combined with these topics:
- dinners (131)
- healthy (118)
- event planning (107)
- american (99)
- quick & easy (88)
- picnics (80)
- appetizers (79)
- parties (65)
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All About "potlucks" and "healthy"
Pork Tenderloin with Roasted Plums & Rosemary
Lush vanilla- and rosemary-scented plums marry beautifully with succulent pork tenderloin.
Read MorePear & Blue Cheese Flatbread
The classic combination of pears, walnuts and blue cheese isnt just for salad. Toss the same ingredients onto purchased whole-wheat pizza dough and make your own gourmet flatbread at home.
Read MoreBalsamic & Parmesan Roasted Cauliflower
Roast cauliflower for a sweet and nutty result. Slicing the cauliflower provides a good flat surface that browns wherever it comes into contact with the roasting pan.
Read MoreCreamy Chopped Cauliflower Salad
Caraway and cauliflower are a match that brings to mind wursts, kraut and foamy, cold mugs of beer. Alas, not everyone loves that caraway flavor so leave out the caraway seeds if you preferthe salads wonderful either way.
Read MoreSkillet Cauliflower Gratin
Nonfat milk and a bit of sharp Cheddar combine to make a rich sauce without all the butter usually found in gratins.
Read MoreSquash Cheesecake Bars
Pureed winter squash gives most of the body to these leaner cheesecake bars.
Read MoreSquash Rounds with Shallot-Cider Sauce
A richly flavored caramelized shallot-cider sauce turns baked butternut squash rounds into a beautiful starter or side dish for a fall party.
Read MoreSquash, Black Bean & Goat Cheese Tamales
Tamales are a sign of celebration at holiday gatherings in Mexican households on both sides of the border, especially for occasions like Christmas Eve or New Years Eve dinner. Here we stuff them with creamy winter squash, black...
Read MoreCottage Cheese Veggie Dip
Stir lemon pepper into cottage cheese for a quick and healthy vegetable dip. We like carrots and snow peas, but any crunchy vegetables you have on hand will do.
Read MoreChunky Peach Popsicles
Make sure to reserve a portion of the peaches as you puree the mixture so the pops will be packed with icy cold, chunky bits of fruit. For a grown-up twist, try adding 1 to 2 teaspoons finely chopped fresh mint, lemon verbena or...
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