All About "picnics"

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Inside-Out Cheeseburgers

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Why put the cheese on top of the burger when half of it just melts off--Instead, form the burger around the cheese so you can char the meat and safeguard the more delicate flavors. Use any mixture of hard or semihard...

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Chewy Chocolate Cookies

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We can't resist big, soft, fudgy cookies, like those found in glass jars on bake-shop counters. These freeze exceptionally well-layer them in a freezer-safe container between sheets of wax paper; thaw 15 minutes at room...

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Peanut Noodles with Shredded Chicken & Vegetables

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If you can't find a bagged vegetable medley for this easy noodle bowl, choose 12 ounces of cut vegetables from your market's salad bar and create your own mix.

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Lime-Jalapeno Chicken

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Tangy, mildly spicy and tender, this chicken is delicious with black beans and salsa.

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An Easy Summer Menu

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For an easy summer menu try this CrockPot shredded barbecue and salad. You can make both up ahead of time, then serve with vegetables, dip and lemonade for a great backyard meal!

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10 Fun Outdoor Games for Kids

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The cooler days of fall are a great time for kids to head outside for parties. The following games from Penny Warner's book, "Kids' Outdoor Parties" (Meadowbrook Press), are great to get kids outdoors and having fun.

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Bev's Chocolate Chip Cookies

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EatingWell reader Beverley Rosenber of Santa Barbara, California, contributed this recipe to our Kitchen to Kitchen department. She updated a favorite treat by cutting back on sugar and incorporating whole grains.

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BBQ Chicken Sandwich

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Toss leftover cooked chicken with barbecue sauce and crunchy carrots for a quick and healthy lunch.

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Spicy Blue Cheese Dip

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Make this your dip for Boneless Buffalo Wings and crunchy vegetables instead of a higher-fat blue cheese dressing. We've added a generous amount of cayenne pepper for fans of hot wings—omit the cayenne if you're serving this to a...

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Watermelon-Yogurt Ice

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Inspired by creamy watermelon sherbet, our light and refreshing dessert captures the essence of summer.

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