The contrasting flavors and textures of crisp, sweet
watermelon and creamy, tangy goat cheese are magical partners.
Top with sliced grilled chicken to make it a meal.
Tenderloin is the most luxurious cut of beef. Although
its a fantastic dinner-party dish, leftovers the next day
are pure heaven.
Fruit on the grill? Most definitely!
These sweet and savory bites are like a cheese course in a
Look for Pacific Flounder. Its delicate flavor is
wonderfully balanced by the sweet and savory combination of
orange, shallot and mustard. A large nonstick skillet is highly
Inspired by a recipe developed by Chef Patrick Grangien at
Cafe Shelburne in Shelburne, Vermont, this lightened version has
less than half the calories and one-eighth the fat of a classic
Spring holds many rites of passage. Some, like attending
the prom, can require a wallet full of cash -- or a suitcase full
-- depending on where you live and how you celebrate.
If someone you know is expecting, take this opportunity to harness the spirit of spring fever and throw the perfect spring baby shower.