Find more about lunches combined with these topics:
- dinners (127)
- healthy (107)
- quick & easy (93)
- american (79)
- event planning (52)
- potlucks (45)
- appetizers (39)
- snacks (36)
- chicken (36)
All About "lunches"
Red Onion & Goat Cheese Pancake
The technique for this pancake is similar to that for a Dutch baby or German pancake, but the savory onion and goat cheese combination is a surprise for those who think of pancakes as breakfast food only. Serve with a mixed green...
Read MoreSummer Vegetable Crêpes
Crêpes aren’t just for dessert—they make a quick and savory weeknight dinner. Here they’re filled with ricotta cheese, green beans, zucchini and corn and topped with a chive-cream sauce.
Read MoreCrispy Phyllo Spinach Tartlets
Frilly layers of phyllo dough surround the festive spinach and sun-dried tomato filling in a dressed-up version of Greek spanakopita. Serve these as a main dish for supper and you’re sure to please vegetarians and omnivores...
Read MoreRoasted Parsnip Soup
The earthy flavor of parsnips goes especially well with fragrant pears, but carrots or even rutabaga work nicely in this soup as well. Serve it as a first course or as a light main dish with a crusty whole-grain bread.
Read MoreToad in the Hole
We decided this year that we would watch a series of movies to pass the time on New Year's Eve, and the decision was that we would watch the Lord of the Rings trilogy. We also decided that this would be the perfect time to do something we had always wanted to do: eat like Hobbits.
Read MoreCorn, Bean, and Barley Soup
This deliciiously healthy soup is packed with protein and easy to pull together. Add some crusy bread and it's a meal. Try Catherine Newman's tasty recipe today.
Read MoreQuesadillas
Quesadillas are one of the quickest, easiest kid-friendly meals you can make for dinner, snacks, or to pack in a lunch box. Cut one into strips for sharing, or leave it whole to be eaten like a taco. The simple recipe with just cheese can be made in only a few minutes.
Read MoreRoasted Pear-Butternut Soup with Crumbled Stilton
Stilton cheese and pears are a classic combination--the salty milky blue cheese balances the sweet, floral taste of the pears. Roasting the pears and the butternut squash caramelizes their sugar, maximizing their inherent sweetness.
Read MoreChicken Mulligatawny
Mulligatawny, which literally means “pepper water,” is an English interpretation of an Indian dish. It has seemingly limitless versions, but most have curry and a bit of chicken.
Read MoreZucchini Frittata
A frittata, as a flat omelet is known in Italy, can be filled with a variety of vegetables and cheeses and makes a great impromptu brunch dish or supper. In this version, fresh mint and basil brighten the mild taste of zucchini.
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