Find more about lunches combined with these topics:
- dinners (131)
- quick & easy (107)
- healthy (106)
- american (79)
- event planning (52)
- potlucks (46)
- chicken (42)
- baking (37)
- appetizers (37)
Find more about appetizers combined with these topics:
All About "lunches" and "appetizers"
Roasted Apple & Cheddar Salad
Roasted apples and Cheddar cheese turn an ordinary mixed green salad into something extra-special. You can use pears for this recipe as well.
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Zesty Bean Dip & Chips
Stirring salsa into versatile canned refried beans makes a quick and healthy bean dip. It also works well as a sandwich spread with your favorite vegetables and a sprinkle of cheese.
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Creamy Tarragon Chicken Salad
Mound this creamy and satisfying chicken salad on a bed of salad greens or scoop onto a soft whole-wheat roll.
Read MoreItalian Turkey Sliders with Honey Dijon Mayo
Sliders are very popular right now and this version made with ground turkey and baked rather than fried is not only good, but good for you. My kids ate these like there was no tomorrow and even the pickiest of them finished his plate without a complaint. Served with baked Parmesan fries this was the perfect 'fast food' meal and the cost per slider is about 45 cents - that's good, too.
Read MoreCheddar Cornmeal Biscuits with Chives
These chive-flecked cornmeal biscuits taste best made with extra-sharp Cheddar, but any type of Cheddar will work.
Read MoreFive-Spice Chicken & Orange Salad
Five-spice powder is a Chinese seasoning shortcut combining multiple flavors in one convenient package. Tossed with orange juice and chicken, it makes a terrific salad with a complex, layered taste that belies the simple recipe.
Read MoreStrawberry, Melon & Avocado Salad
Nutty and slightly sweet sherry vinegar is a natural partner for strawberries. This composed salad makes a cool kickoff for dinner or a nutrition-packed lunch on its own.
Read MoreMuffin-Tin Crab Cakes
We've taken the frying and fuss out of crab cakes by shaping and baking them in muffin tins. For the best taste, look for pasteurized crabmeat in the refrigerator case at your market's fish counter, a better choice than canned...
Read MoreTomato & Basil Finger Sandwiches
A smear of reduced-fat mayonnaise and a little fresh basil allow perfectly ripe tomatoes to shine.
Read MoreGarden-Fresh Asparagus Soup
Be sure to enjoy the first tender asparagus fresh from the garden or lightly blanched as a side dish, but as the season progresses and the stalks get larger, this is an excellent soup to prepare. The light, lemony flavors blend...
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