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All About "gourmet" and "dinners"

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Double Delicious Grilled Chicken

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Another delicious dinner! This is an absolute favorite summer meal. The chicken is so, so succulently excellent: tangy, herby, and mouth-watering. The pre-cooking marinade makes it delightfully tender and seasoned, but then the post-cooking marinade introduces all the fantastic and fragile flavor component -- the herbs and citrus zest and garlic -- that would have burned off on the grill. Also, since you slice up the grilled chicken, you maximize the flavor-absorbing surface area. You will be a hero to your family and dinner guests. Seriously.

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Ham, Gruyere & Spinach Bread Pudding

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High-quality smoked ham is worth the cost. It infuses the pudding with a smoky flavor that complements the spinach, peppers, rosemary and Gruyere.

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Garlic Chicken Pizza

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A true gourmet pizza, made even better because it's fast, easy, and inexpensive! Grilled chicken, tomato wedges, red onions, and green peppers topping a garlic-parmesan sauce and mozzarella - it's the most beautiful pizza you'll ever see...or eat!

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Asian Salmon

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A flavorful marinade softens salmon's strong flavor, and the dill rice soaks up leftover sauce nicely.

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French Recipes

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People think of a lot of different things when they hear the words "French food." Contrary to popular notions, it isn't always heavy, fatty, or hard to prepare. Introduce your family to a whole new cuisine; they don't have to know you didn't slave to make it.

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Beef Tenderloin With Roasted Shallots

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This tenderloin roast makes a good company dinner, It is similar to Beef Bourgignon, but requires considerably less cooking time. Roasted shallots are added to the sauce along with sauteed bacon bits. The recipe serves 6 and can be doubled.

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Brie and Cranberry Pizza

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I love baked Brie. This is an easy and delicious way to prepare it. Any kind of jam may be used in place of cranberry sauce (I like raspberry). I have been told by many that they'd like to make a meal out of it.

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