Find more about drinks combined with these topics:
- quick & easy (13)
- desserts (10)
- healthful (9)
- fruits (9)
- healthy (9)
- snacks (8)
- summer (8)
- christmas (7)
- dinners (7)
Find more about desserts combined with these topics:
All About "drinks" and "desserts"
Hot Spiced Cider
This traditional holiday drink is indispensable to fireside gatherings on cold winter evenings.
Read More
Easy Mexican Hot Chocolate
This rich hot chocolate is spiced up with a pinch of chili powder.
Read MoreKids a Cookin' - Shamrock Shake
Celebrate St. Patrick's Day with a pretty green milkshake that combines the tastes of lime sherbet and a banana.
Read MoreAlcohol-Free Drinks Spice Up the Holidays
Warm or cold, these delicious non-alcoholic holiday drinks are perfect for drinking in front of the fire.
Read MoreSummer Treats: Fun Fruit Shakes
Milk shakes for breakfast? Treats do not have to be expensive or unhealthy to be good! These fruit shakes can be eaten for breakfast, snack or a refreshing dessert. They can be tailored to any dietary needs and take just minutes to make. Sound too good to be true? You be the judge!
Read MoreGrandmother's Punch
A non-alcoholic punch with the flavors of strawberry, pineapple and orange juice blended with ginger ale and orange sherbet.
Read MoreAmazingly Good Eggnog
It's taken me several years to perfect this recipe. Now everyone asks, 'When are you making the eggnog?!!' This uses cooked eggs for safety, and you can use more or less rum to taste. It's a bit of work to make, but well worth it. You'll never buy store-bought eggnog again! Enjoy!
Read MoreThe Best Hot Chocolate
When was the last time you had real hot chocolate? You know what I mean, not that powdery stuff in a packet with crunchy little marshamallows. It doesn't count if someone made it for you, either. I just came off of a quest for the perfect hot chocolate, and it was far closer to home than I'd realized. My family and I took an afternoon and experimented with as many hot chocolate recipes as we could find. We tried chocolates in all forms; solid, cocoa and syrup. We tested dark, milk and Dutch process. We used powdered milk, real milk, cream, powdered coffee creamer and water. Whipped cream? We used real, canned and frozen. We had great big marshmallows and tiny little ones. Cinnamon, chili powder, vanilla and masala all made their way into our concoctions. It was a real burden, but we figured somebody had to do it. What we finally settled on as the best hot chocolate ever is nearly identical to the one my own grandmother made for my four brothers and I each morning when we would visit her. It's simple, but delicious and perfect. See what you think.
Read More