All About "desserts" and "baking"

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Time for Strawberries!

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Enjoy eight delightful recipes for fresh strawberries, from muffins to cake.

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An Easy Summer Menu

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For an easy summer menu try this CrockPot shredded barbecue and salad. You can make both up ahead of time, then serve with vegetables, dip and lemonade for a great backyard meal!

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Cookies for Kids - To Make and To Give

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We love to get our kids involved in the kitchen and make some memories along with these yummy cookies.

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More About desserts, baking, tips, cookies

Dessert for Breakfast

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Forget about sugary cereal with no nutritional value. Serve these recipes for naturally sweet breakfasts that look like dessert, but are secretly healthful.

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Muffin-Tin Crab Cakes

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We've taken the frying and fuss out of crab cakes by shaping and baking them in muffin tins. For the best taste, look for pasteurized crabmeat in the refrigerator case at your market's fish counter, a better choice than canned...

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Mini Molten Chocolate Cakes with Mocha Sauce

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Some molten-cake recipes call for simply underbaking the batter so the middles stay lava-like, but mini cakes get done so quickly it's best to give them a filling that won't set up. These rich, mocha-flavored morsels are...

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Frozen Pineapple Upside-Down Cake

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Retro, creamy and delicious, this cake is the frozen version of the beloved classic. This takes a bit of extra time to make - but it's worth it.

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Mixed Berry Cobbler

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Cobbler usually evokes thoughts of cooler days when the desire for comfort food runs high. When the cobbler is made with berries, though, it's all springtime to me. This cobbler is little on the cheating side, using canned biscuits in lieu of homemade dough and frozen berries replacing the usual fresh. My husband is just crazy about this and all but one of the kids consumed it like there was no tomorrow. I like it for the intense flavor from so few ingredients.

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