All About "christmas" and "healthy"

Items Sorted by Highest Rating

One Nutty Date

empty star empty star empty star empty star empty star

Financial advisor Linda Croley was inspired by childhood memories of a family treat when she created these peanut butter-date cookies. "I get a great feeling when I bite into these cookies and think of my family who are around me...

Read More

Pear Crumble

empty star empty star empty star empty star empty star

This easy, comforting pear crumble is sure to please. Serve it as is or with low-fat ice cream.

Read More

Bistro Beef Tenderloin

empty star empty star empty star empty star empty star

Tenderloin is the most luxurious cut of beef. Although it’s a fantastic dinner-party dish, leftovers the next day are pure heaven.

Read More

A Quick Cookie Glaze

empty star empty star empty star empty star empty star

This basic cookie glaze can be tinted in small batches if desired.

Read More

Wild Rice with Dried Apricots & Pistachios

empty star empty star empty star empty star empty star

Colorful apricots, scallions and pistachios make this vibrant dish worthy of any holiday table. Since wild rice (really a grass) does not absorb liquid to the extent that true rice and other grains do, cook it in boiling water...

Read More

Pear, Prosciutto & Hazelnut Stuffing

empty star empty star empty star empty star empty star

Crisping the prosciutto and toasting the nuts adds a powerful punch of flavor to the stuffing without going overboard on fat. Diamond Brand now makes packaged chopped hazelnuts, available in most major supermarkets.

Read More

Pear Risotto with Prosciutto & Fried Sage Leaves

empty star empty star empty star empty star empty star

Heady with ripe pear and laced with the delicate saltiness of prosciutto, this creamy risotto goes well with any roast meat or poultry. Any Parmesan cheese can be used but we recommend Parmigiano-Reggiano because its superior...

Read More

Cranberry-Honey Spice Pinwheel Cookies

empty star empty star empty star empty star empty star

These cookies boast a bright, zesty filling and spicy aroma. They make a large batch and are extremely convenient, since you can make the logs of cookie dough ahead, then pull them out of the freezer and slice and bake as many...

Read More

Pumpkin Coconut Tart

empty star empty star empty star empty star empty star

Dark rum, coconut milk, cinnamon, ginger and cloves give this pumpkin tart a complex flavor that matches perfectly with a cup of chai laced with milk.

Read More

Seared Steaks with Caramelized Onions & Gorgonzola

empty star empty star empty star empty star empty star

In our humble opinion, steak is best topped with sweet caramelized onions and salty Gorgonzola cheese. We recommend seeking out good-quality Gorgonzola for the best flavor, but any will work.

Read More