All About "chinese" and "dinners"

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Moo Shu Vegetables

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This vegetarian version of the classic Chinese stir-fry, Moo Shu, uses already-shredded vegetables to cut down on the prep time. Serve with warm whole-wheat tortillas, Asian hot sauce and extra hoisin if desired.

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Five-Spice Turkey & Lettuce Wraps

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Based on a popular Chinese dish, these fun wraps also make appealing appetizers for entertaining. Make it a meal: Serve with chile-garlic sauce and rice vinegar for extra zip; toss diced mango and strawberries with lime juice for...

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Five-Spice Chicken & Orange Salad

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Five-spice powder is a Chinese seasoning shortcut combining multiple flavors in one convenient package. Tossed with orange juice and chicken, it makes a terrific salad with a complex, layered taste that belies the simple recipe.

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Sichuan-Style Chicken with Peanuts

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When stir-frying chicken, always spread the pieces in the wok and let them cook undisturbed for 1 minute before stir-frying. This allows the chicken to sear and prevents sticking.

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Wok-Seared Chicken Tenders with Asparagus & Pistachios

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Here's an East-meets-West stir-fry that will soon become a family favorite. Serve it over rice or noodles, with a simple salad of arugula and orange sections dressed in a light vinaigrette.

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Easy Chicken Lo Mein

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Try this easy chicken recipe the next time you're in a bind to get dinner on the table quickly.

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Chinese-Style Turkey Meatballs

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These easy, delicious turkey meatballs taste like Chinese dumplings and the sweet dipping sauce makes them irresistible. Get Catherine Newman's kid-friendly recipe here.

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Spicy Orange Chicken

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This quick and easy, classic Chinese favorite utilizes an ingenious shortcut for a delicious meal the whole family will love. Try Anne Coleman's easy recipe today.

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An Easy Chinese New Year Celebration

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Chinese New Year is one of the biggest celebrations of the year in the Far East. Teach your family about this millennia-old holiday with fun crafts and a menu that put a decidedly Asian flavor on the evening.

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