Find more about breakfasts combined with these topics:
- healthful (24)
- dinners (21)
- quick & easy (18)
- baking (18)
- vegetarian (13)
- lunches (12)
- desserts (12)
- comfort food (11)
- snacks (11)
Find more about dinners combined with these topics:
All About "breakfasts" and "dinners"
Casseroles
Casseroles are easy one-pot meals that take little prep time. We even have dessert casseroles like cobblers and bread pudding.
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Healthy Takes on Kids' Classics
Many of your kids' favorite meals can be made healthier with a few simple substitutions that can reduce fat, boost fiber and veggies, and leave all the flavor intact.
Read MoreBreakfast & Brunch Recipes
Whip up a big weekend brunch at home with these recipes for classic sweet and savory dishes like quiche, pancakes, crepes, and tacos.
Read MoreHappy Easter with Eggs, Bunnies, and a Great Dinner
Bunny-approved decorations, treats, recipes, and more. Check out new ways your family can celebrate a happy Easter and appreciate a nice dinner together.
Read MoreMexican Potato Omelet
Whip up this simple, tasty omelet on those nights when it seems the refrigerator is bare. Frozen hash browns are perfect for such occasions--just look for a brand with little or no fat.
Read MoreCorn and Zucchini Melody
Zucchini, corn, and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden!
Read MoreHam, Gruyere & Spinach Bread Pudding
High-quality smoked ham is worth the cost. It infuses the pudding with a smoky flavor that complements the spinach, peppers, rosemary and Gruyere.
Read MoreMicrowave Omelet
Eggs cook surprisingly easily and quickly in the microwave. When you're in a pinch you can make a filling meal in under five minutes, whether breakfast or dinner. Go simple with a little cheese, or add any fixings you like.
Read MoreCooking for Kids: Picky Eaters
Picky eating is a manageable stage. We've pulled together a group of recipes that should please the choosiest child.
Read MoreCreamed Hard Boiled Eggs
Hard boiled eggs are served in a creamy sauce of milk, butter, flour and cheese. The cheese is optional, and you can use any kind you prefer.
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