Find more about breakfast combined with these topics:
- healthy (7)
- alison needham (5)
- baking (4)
- quick & easy (3)
- snacks (3)
- christmas (3)
- halloween (2)
- mexican (2)
- comfort food (2)
All About "breakfast"
Cook Up a Gift for Mom
Attention Dads: This Mother's Day, team up with the kids and head into the kitchen to make Mom a special treat.
Read MoreOrange Ricotta Pancakes
These pancakes are special enough for a holiday, but simple enough for everyday. Get Alison Needham's great recipe here.
Read MoreBakery Blueberry Muffins
The crumbly topping makes these blueberry muffins look as wonderful as they taste. Get Alison Needham's great recipe here.
Read MoreFruit and Grain Bars
Fruit and grain bars are great for snacks, but they can be quite pricey. At 15 cents per bar, this homemade version is a substantial savings over the store-bought kind.
Read MoreHoliday Granola Two Ways
Wrapped up in a nice jar and tied with a ribbon, homemade granola is a gift anyone would enjoy. Get Alison Needham's great recipe here.
Read MoreHomemade Peanut Butter
Peanut butter is just about as American as apple pie. And I think that at one time or another, when my kids were little, they subsisted entirely on the stuff. I prefer the healthiest kind available (freshly ground organic) but discovered that I could grind my own at home for a fraction of the cost. Kids love to help—pushing the button on the food processor is a favorite activity of my children—and the delectable flavor is well worth the small effort. It must be stored in the refrigerator, but honestly, it's so good it won't last long. I've even caught my husband sneaking spoonfuls. I'm sure you'll find it tasty too and about as easy as…well, pie.
Read MoreBaked Apples
This old fashioned treat is almost like an inside out apple crisp, with the oats and brown sugar filling nestled within. It's the kind of breakfast that might just get you moving on a cold winter's morning, and one you'll certainly want to share with your houseguests.
Read MoreGranola Bars
My kids take these granola bars to school for snack, and they doubtless experience an, "I can't believe it's not cookies" feeling of righteous swindlery. The fact that the bars are packed with whole grains and nuts, seeds and dried fruits, means that they're an excellent source of energy and nutrients, despite the sweet, greasy facts of butter and honey. This is my version of an excellent Ina Garten recipe -- she's the Barefoot Contessa, and I really love her no-nonsense style of cooking and eating.
Read MoreOvernight Irish Oatmeal
Irish, steel-cut oats have so much more flavor and texture than the regular kind, but unfortunately they must be simmered on the stove for 30 minutes. To solve that problem, cook them overnight in your crock-pot. In the morning, all you need to do is spoon the creamy oatmeal into bowls and top with lots of dried fruit, toasted almonds and brown sugar for a satisfying and cozy treat.
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