Enjoy fresh-from-the-oven pizza with these delicious toppings.
This gingerbread is big, soft, and comforting, like the down comforter of the cake world, and it fills your house with the spicy, delicious smell of holiday baking, even on a regular old school night. Try out this delicious recipe for your kids' lunches or dessert.
Recipes to make your family look forward to leftovers.
Baking bread can be a serene, contemplative process. But,
in houses with kids, it usually isn't! Writer Christine Whittaker
Sofge shares how making and baking bread can be an educational
and fun experience for you and the kids.
Forget about sugary cereal with no nutritional value. Serve these recipes for naturally sweet breakfasts that look like dessert, but are secretly healthful.
A crunchy topping of sugared toasted almonds and a surprise
filling of almond-scented berry jam makes these whole-wheat
muffins reminiscent of Danish pastries. They are perfect for a
special breakfast or brunch.
Cider doughnuts, a New England harvest treat, inspired
these spice-happy muffins. A crumbly streusel topping made with a
small amount of butter provides a delicious finish.
The one-two punch of coconut and macadamia nuts in this
luxurious muffin will make you think you're having your morning
coffee in Hawaii. Drizzle with honey for an added touch of
The secret to the sparkling flavor of these delicately
crumbed muffins is the strips of lemon zest finely ground into
the sugar. Enjoy the muffins warm right from the oven.
The honey bakes up into a wonderful caramelized glaze that removes the need for syrup on this delicious French toast. It's a satisfying dish, whether you serve it for breakfast or dinner.