Find more about breads combined with these topics:
- baking (40)
- breakfasts (19)
- dinners (12)
- snacks (12)
- quick & easy (10)
- sides (10)
- desserts (9)
- american (9)
- healthy (9)
Find more about snacks combined with these topics:
All About "breads" and "snacks"
Lemon-Raspberry Muffins
The secret to the sparkling flavor of these delicately crumbed muffins is the strips of lemon zest finely ground into the sugar. Enjoy the muffins warm right from the oven.
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Blueberry-Coconut-Macadamia Muffins
The one-two punch of coconut and macadamia nuts in this luxurious muffin will make you think you're having your morning coffee in Hawaii. Drizzle with honey for an added touch of sweetness.
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Blueberry-Maple Muffins
Flaxseeds give these wholesome muffins a nutty taste (although you can substitute 3/4 cup rolled oats) and maple syrup provides the subtle sweetening.
Read MoreApple Butter
Fresh-made apple butter is a luscious fall alternative to store-bought jam. It tastes great spread over toast or pancakes.
Read MoreBanana-Bran Muffins
By the end of the week, any bananas left in the fruit bowl are past their prime—just right for these moist bran muffins. Add a handful of dark chocolate chips to entice children to enjoy a fiber-rich treat.
Read MoreSavory Breakfast Muffins
If you're tired of sweet breakfast muffins or just looking for a savory breakfast, try these--you'll love the smoky flavor from the Canadian bacon and the fresh-tasting combination of red bell pepper and scallions.
Read MoreZucchini Bread IV
You'll get two loaves of classic zucchini bread, sweet and cinnamon-spicy. This is a definite crowd-pleaser.
Read MoreGingerbread
This gingerbread is big, soft, and comforting, like the down comforter of the cake world, and it fills your house with the spicy, delicious smell of holiday baking, even on a regular old school night. Try out this delicious recipe for your kids' lunches or dessert.
Read More20 Great Pumpkin Recipes
Browse these top 20 Pumpkin Recipes perfect for the holiday season.
Read MoreJam-Filled Almond Muffins
A crunchy topping of sugared toasted almonds and a surprise filling of almond-scented berry jam makes these whole-wheat muffins reminiscent of Danish pastries. They are perfect for a special breakfast or brunch.
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