All About "baking"

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Baked Parmesan Tomatoes

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A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread.

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Roasted Peach Sundaes

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This easy dessert satisfies a sweet tooth while adding another serving of fruit, contributing vitamins and antioxidants.

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EatingWell Fish Sticks

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You can make these homemade fish sticks in about the same amount of time it takes to bake a box of the frozen kind. Make it a meal: Serve with lemon wedges, coleslaw, roasted new potatoes and a dollop of tartar sauce.

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Maple-Roasted Sweet Potatoes

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Roasting sweet potatoes is even easier than boiling and mashing them. Maple syrup glaze transforms this ultra-simple dish into something sublime.

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Personalized Frozen Pizzas

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Delivery and take-out pizza can get expensive, so I pick up plain frozen pizzas and we top them off at home with fixings that everybody likes. I also make my own pizza, and we all prefer that, but frozen is great for activity-filled evenings when dinnertime can quickly get lost in the shuffle. The kids really enjoy choosing and adding toppings to their own section of pizza.

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Shortbread

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Shortbread makes a great holiday gift. This recipe puts a twist on the classic baked treat by adding lemon and rosemary, but it's excellent even without them.

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More About baking, cookies, desserts, snacks

Chocolate-Covered Strawberry Toaster Tarts

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Kids love toaster tarts and grown-ups love chocolate-covered strawberries. Combine both for chocolate-covered strawberry toaster tarts and you have a breakfast that everyone will love. Get Anne Coleman's great recipe here.

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More About baking, breakfasts, snacks

Orange Cookies with Chocolate Chunks

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These utterly delicious cookies marry the classic flavors of orange and chocolate into a unique treat, and one the kids will love helping you make. Get Alison Needham's terrific recipe here.

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More About cookies, baking

Winter Sunshine Lemon Bars

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These yummy lemon squares are the perfect combination of tart and sweet, and bring sunny flavor to a cloudy day. Get Catherine Newman's delicious recipe here.

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