Find more about baking combined with these topics:
- desserts (145)
- healthy (114)
- dinners (100)
- american (95)
- event planning (74)
- snacks (56)
- appetizers (54)
- breakfasts (54)
- cookies (52)
Find more about dinners combined with these topics:
All About "baking" and "dinners"
Updated Mac & Cheese
Our mac-and-cheese makeover wins raves of approval, having all the comfort and great taste of its predecessors with a substantially more healthful profile. It uses whole-wheat pasta and includes a colorful layer of spinach.
Read MoreAn Easy Summer Menu
For an easy summer menu try this CrockPot shredded barbecue and salad. You can make both up ahead of time, then serve with vegetables, dip and lemonade for a great backyard meal!
Read MoreBlue Ribbon Meatloaf
In revisiting this classic, we put the meat back in the "loaf" by using ultra-lean ground beef and turkey. With fresh whole-wheat breadcrumbs and beer-simmered sweet onions, you’ll never notice the missing fat.
Read MoreEatingWell's Pepperoni Pizza
Pizza is usually so high in saturated fat and sodium that it’s earned a top spot on the "heart attack to go" food list. But our whole-wheat pizza, topped with a sauce that provides extra beta carotene and fiber (thanks to the...
Read MoreTurkish Chicken Thighs
The acidity of the yogurt helps tenderize the chicken and keep it moist. If you can't find hot paprika, substitute 2 teaspoons sweet paprika and 1/4 teaspoon cayenne.
Read MoreSweet Potatoes with Warm Black Bean Salad
For a satisfying last-minute supper, it's hard to beat a sweet potato zapped in the microwave. The fragrant filling of beans and tomatoes adds protein.
Read MoreGlazed Chocolate-Pumpkin Bundt Cake
You don't have to have pumpkin pie to still enjoy pumpkin and spice in a Thanksgiving dessert. This tender, moist cake uses pureed pumpkin to replace much of the fat and is delicately seasoned with classic Thanksgiving flavors.
Read MoreHam, Gruyere & Spinach Bread Pudding
High-quality smoked ham is worth the cost. It infuses the pudding with a smoky flavor that complements the spinach, peppers, rosemary and Gruyere.
Read MoreChilaquiles Casserole
Our enchilada-style casserole is made with mildly spicy sauce but you can use medium or hot. If you want to eliminate the heat altogether, try a green enchilada sauce (milder than red) or substitute two 8-ounce cans of plain...
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