Find more about baking combined with these topics:
- desserts (246)
- healthy (112)
- dinners (105)
- american (95)
- cookies (86)
- christmas (82)
- event planning (74)
- snacks (62)
- breakfasts (58)
Find more about dinners combined with these topics:
All About "baking" and "dinners"
Annabel Karmel's Kid-Friendly Recipes
Kid-friendly Recipes from best-selling British Cookbook author Annabel Karmel. Get the recipe at Disney Family.com.
Read MoreLow-Cost Recipes from a Real Mom
As grocery prices go up, how do you keep the cost of feeding your family down? Anne Coleman (aka Short Order Mom) cooks for a family of nine on a budget of just $125 a week. Save money with her easy, kid-pleasing recipes.
Read MoreGolden Baked Pork Cutlets
These quick breaded pork cutlets conjure the comforting flavors and golden crust of that "shake-in-the-bag" stuff with just a few wholesome ingredients. Cutting the pork into long fillets make them quick-cooking.
Read MoreRoasted Peach Sundaes
This easy dessert satisfies a sweet tooth while adding another serving of fruit, contributing vitamins and antioxidants.
Read MoreMaple-Roasted Sweet Potatoes
Roasting sweet potatoes is even easier than boiling and mashing them. Maple syrup glaze transforms this ultra-simple dish into something sublime.
Read MoreAngel Delights
Frances Van Vynckt, 78, combined dates, toasted rice cereal and coconut into an easy no-bake treat that won EatingWells 2008 cookie contest.
Read MoreMini Molten Chocolate Cakes with Mocha Sauce
Some molten-cake recipes call for simply underbaking the batter so the middles stay lava-like, but mini cakes get done so quickly it's best to give them a filling that won't set up. These rich, mocha-flavored morsels are...
Read MoreRoasted Ratatouille with Eggs & Cheese
Served with plenty of crusty bread and a green salad, this is a perfect dish for brunch or a light supper. Roasting is an excellent technique for ratatouille because the vegetables retain a distinct texture, yet the flavors meld.
Read MoreEatingWell's Pepperoni Pizza
Pizza is usually so high in saturated fat and sodium that its earned a top spot on the "heart attack to go" food list. But our whole-wheat pizza, topped with a sauce that provides extra beta carotene and fiber (thanks to the...
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