Find more about asian combined with these topics:
- dinners (30)
- quick & easy (23)
- healthy (23)
- chicken (15)
- event planning (11)
- chinese (10)
- potlucks (8)
- lunches (7)
- salads (7)
All About "asian"
Moo Shu Vegetables
This vegetarian version of the classic Chinese stir-fry, Moo Shu, uses already-shredded vegetables to cut down on the prep time. Serve with warm whole-wheat tortillas, Asian hot sauce and extra hoisin if desired.
Read MoreHardly-Any-Prep Shrimp Stir-Fry
Celebrity chef Jamie Oliver shares his method for a perfect Shrimp Stir Fry that's quick, delicous and healthy. Try his easy and tasty recipe today.
Read MoreThai Green Curry
This delicious Thai Shrimp Curry recipe from renowned British chef Jamie Oliver is a terrifically healthy and flavorful dinner the whole family will love. Try out his tasty recipe today.
Read MoreAsian Recipes
You can easily make a hearty comfort food dish or a light entrée that is full of complex spices. We've gathered some top recipes that reflect the cuisine of China, Japan, Korea, and Thailand.
Read MoreVietnamese-Style Salad Rolls
This is a delicious and refreshing idea for leftover Thanksgiving turkey, full of crisp salad vegetables and bursting with flavor.
Read MoreChinese Take Out Vegetables
The dumb name is intended to evoke a restaurant's broccoli with garlic sauce that, according to my children's rapt faces, appears to come with a side of Tabernacle Choir. Look for the Lee Kum Kee sauce in the ethnic food section of a large supermarket -- without it, you'll be stuck eating Regular Vegetables.
Read MoreGrilled Chicken Tenders with Cilantro Pesto
Cook chicken tenders quickly on the grill and top with pesto made with cilantro and sesame seeds for a zesty, speedy dinner. Serve with: Quinoa and grilled asparagus.
Read MoreBeef Tataki
Tataki is a typical Japanese preparation in which beef or fish is seared on the outside, left very rare inside, thinly sliced and served with a citrusy soy sauce. We cook the beef to medium-rare here, so it retains plenty of...
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