Find more about american combined with these topics:
- healthful (226)
- dinners (205)
- quick & easy (171)
- event planning (109)
- potlucks (74)
- sides (67)
- lunches (63)
- appetizers (58)
- parties (50)
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All About "american" and "sides"
Potato & Sweet Potato Torte
Layers of potatoes and sweet potatoes meld into an impressive vegetable "cake" that forms a golden crust during baking. Serve as a vegetarian centerpiece or with roast poultry or pork.
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Easy Fiesta Beans
We love these boldly flavored beans as a side dish but they’d also work as a quick appetizer with tortilla chips on the side.
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Chard with Green Olives, Currants & Goat Cheese
Tangy green olives, sweet currants and creamy goat cheese turn chard into a sophisticated treat, just right paired with lamb chops.
Read MoreButtermilk-Herb Mashed Potatoes
Simmering a garlic clove with the potato infuses it with flavor. Use whatever fresh herbs you have in your refrigerator.
Read MoreSpicy Blue Cheese Dip
Make this your dip for Boneless Buffalo Wings and crunchy vegetables instead of a higher-fat blue cheese dressing. We've added a generous amount of cayenne pepper for fans of hot wings—omit the cayenne if you're serving this to a...
Read MoreSlow-Cooked Beans
By cooking your own dried beans, you save money, reduce sodium and get better flavor along with, surprisingly, more vitamins and minerals. If you can't use the whole batch, freeze surplus cooked beans for later use in soups,...
Read MoreOven Fries for Two
You'll find yourself making these fries often; simple yet as satisfying as their fried cousins.
Read MoreGrilled Tomatillo Salsa
Tomatillos are delicious raw, but they take on a sweet, smoky flavor when cooked on the grill. This quick salsa makes a great topping for grilled meats and fish and it's excellent with eggs and corn tortillas.
Read MoreCocktail Sauce
A touch of leafy dill gives a fresh spin to classic cocktail sauce.
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