All About "american" and "dinners"

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Stir-Fried Spicy Chicken Tenders

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A bag of frozen peppers and onions can be a quick start to a stir-fry; here, it's combined with almost fat-free chicken tenders for a speedy dinner. Serve this dish with warm polenta rounds or brown rice.

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Tomato & Basil Finger Sandwiches

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A smear of reduced-fat mayonnaise and a little fresh basil allow perfectly ripe tomatoes to shine.

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Orange-Glazed Shredded Carrots

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An orange glaze brings out the sweetness in one of the kid-friendliest vegetables around. With convenient pre-shredded carrots, there's no chopping required.

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Amazing Pea Soup

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Sometimes the peas in the garden outpace the picking or the supplies in the store aren’t so fabulous. Here’s a recipe for those less-than-perfect peas—no shucking involved.

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Spicy Pecan-Crusted Chicken

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Buttery-tasting pecans combine with spicy chipotle and zesty orange to coat chicken with pizzazz. Make it a meal: Enjoy with mashed potatoes and a spinach salad.

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Pork, White Bean & Kale Soup

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Pork tenderloin, white beans and kale combine perfectly in this quick and hearty soup. Make it a meal: Serve with warm crusty bread and sliced manchego cheese.

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Hamburger Buddy

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Very finely chopping onion, mushrooms and carrots in the food processor is not only fast--it makes the vegetables hard to detect for picky eaters. They also form the base for the sauce of this ground beef skillet supper.

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Broccoli, White Bean & Cheddar Soup

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Broccoli, white beans and Cheddar blend together deliciously in this quick and healthy soup.

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Chicken Stuffed with Golden Onions & Fontina

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A semi-firm cheese that's nonetheless quite creamy, fontina melts into pure heaven. Combined with caramelized onions, fontina becomes a nutty, gooey, irresistible filling for chicken breasts.

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Grilled Artichokes

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Preparing fresh artichokes shouldn't be intimidating; our step-by-step guide will have boiled or grilled chokes on your table in less than an hour.

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