Recipe Finder Search Results
Garlic Chicken Pizza
A true gourmet pizza, made even better because it's fast, easy, and inexpensive! Grilled chicken, tomato wedges, red onions, and green peppers topping a garlic-parmesan sauce and mozzarella - it's the most beautiful pizza you'll ever see...or eat!
Chiles Rellenos Pie
This easy delicious dish is perfect in the winter, and light enough for summer. Anyone who loves stuffed chiles rellenos will LOVE this more simple recipe, with just as much great flavor.
Homestyle Turkey, the Michigander Way
A simple, down to basics recipe when it comes to the good old tom turkey. Originally submitted to ThanksgivingRecipe.com.
Leslie's Broccoli, Wild Rice, and Mushroom Stuffing
Wild rice with vegetables is a great alternative to bread-based stuffing for your Christmas or Thanksgiving meal, or any other dinner.
Smoky Stuffed Peppers
Turkey sausage and smoked cheese give a flavorful boost to this versatile, somewhat retro dinner. We've speeded it up by microwave-blanching the peppers and using instant brown rice.
Read MoreFavorite 10-Minute Recipes for Summer
Here are some quick and easy recipes that are easy to make and that are perfect for quick summer dinners or entertaining.
Family Meals: Quick Wraps
When you and the rest of the clan are bored with the same old sandwich for lunch, surprise everyone with these simple and tasty wraps that pack a punch.
Spice-Rubbed Game Hens with Rhubarb-Date Chutney
This elegant dish is wonderful for entertaining, as you can make the chutney in advance and prepare the hens the morning or afternoon of the party. While the skin can be crispy and flavorful, you can cut 24 grams of fat per...
Read MoreSouth of the Border Rice and Beans
Make this Mexican side dish recipe easier by cooking it in a Crock-Pot® slow cooker so you have more time to focus on your family.
Ask Chef Mom: Does alcohol burn off during cooking?
Is it okay to use wine or sherry for flavoring when you're cooking dinner for the whole family? Before you assume all the alcohol will be burned off during cooking, read on!
