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St.-Viateur Bagel Shop

kids love watching sweating workers shape bagels from the hugest mound of yeasted dough you've ever seen, transfer them to a boiling pot, and cook them in a wood-fired brick oven (one secret to the unique flavor of Mont...

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The St. Anthony - A Wyndham Historic Hotel

Good for School-Age Kids

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This ornate Victorian-era hotel built in 1909 and designated a National Historic Landmark is 3 blocks from the Alamo and 1 block from the...

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Cathedral of St. John the Baptist

Good for Pre-Teens & Teens

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This enormous 19th-century cathedral inspires awe in everyone, including children. The soaring spires, elaborate stained-glass windows, statues, and endless gold-leaf make it feel like a museum as...

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St. John's Meeting Place

Good for Pre-Teens & Teens

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It's not the typical kiddie hangout, but well-behaved kids are more than welcome at this casual version of the swanky establishment next door. No kid's menu, per se, but...

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St. Thomas Skyride

Take the gondola ride up to Paradise Point and watch the spectacular view unfold. 'Views, schmiews!' say the kids, so time your ride to include the Bird Show and everyone...

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Everything "Enchanted"

Read these entertaining interviews with the "Enchanted" movie stars - Susan Sarandon, Patrick Dempsey, Amy Adams, James Marsden.

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Leprechaun Relay Race

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Get 'jiggy' with it all the way to the finish line.

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Irresistible Irish Soda Bread

By Karin Christian

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Try this tried-and-true recipe for plain Irish soda bread with buttermilk that is a snap to prepare. Make it early in the day, as it tastes best after sitting for a few hours.

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Corned Beef and Cabbage II

By Cindy

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This recipe takes time but you won't be disappointed. Give yourself a little luck o' the Irish with this Americanized version of an Irish feast. Serve with butter and Irish soda bread.

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Irish Chicken and Dumplings

By Claire McLaughlin

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Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. ...

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