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CuisineAficionado's Contributions (36)
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- I make roast chicken all the time in my slow cooker. I put everything in the pot when I leave for work, and when I get home, it's completely ready.
- Travel Test Page
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- I am a little worried to let my little one play baseball until he is a bit older. I remember all my male friends when we were around five or six, and let us just say that they were not known for their precision when they swung...
- Parent Moments: Baseball Bummer
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- I have been to Gatorland. Let us say it is not the ideal place to visit if you are one who gets uncomfortable around slithery things.
- Family 5: Our Favorite Offbeat Theme Parks
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- Quiche is an Easter tradition in my house. We make a few different types so that everyone can try a variety.
- French Recipes
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- Pickling juices used in kimchi (Korean pickled vegetables) are a favorite topping over my rice. I love the spicy sauces like this one as well.
- Korean BBQ Chicken Marinade
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- I love Napa. Not only is it gorgeous, but the food there is to die for.
- Wine Country With Kids?
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