Fruit on the grill? Most definitely! Try grilling other stonefruit or pineapple too!
| Prep Time: | 10 minutes |
| Ready in: | 25 minutes |
| Yield: | 2 servings |
| Ease of Prep: | Easy |
| Recipe Ingredients | |
| 2 peaches , halved and pitted | |
| 1 teaspoon canola oil | |
| 2 scoops nonfat vanilla frozen yogurt or fruit sorbet | |
| 1 tablespoon toasted unsweetened coconut | |
Recipe Directions
- Preheat grill to high. Brush peach halves with oil. Grill until tender. Place 2 peach halves in each bowl and top with a scoop of frozen yogurt (or sorbet) and coconut.
Health Advantages: low calorie, low sat fat, low cholesterol, low sodium, heart healthy, healthy weight, gluten free diet.
| Nutrition Information | ||||||||
| Servings Per Recipe: 2 | ||||||||
| Amount Per serving | ||||||||
| Calories: | 154 cal | Carbohydrate Servings: | 2 | |||||
| Carbohydrates: | 28 g | Dietary Fiber: | 2 g | Cholesterol: | 0 mg | |||
| Fat: | 4 g | Sodium: | 41 mg | Saturated Fat: | 2 g | |||
| Protein: | 4 g | Potassium: | 319 mg | Monounsaturated Fat: | 2 g | |||
| Exchanges: | 1/2 fruit, 1 other carbohydrate, 1/2 fat | |||||||
Member Comments On...
Grilled Peach Sundaes
Be the first person to add your comment.
Join Us