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Beer Braised Kielbasa

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Ingredients

    3 packages kielbasa, cut into 1/2 inch slices
    1/2 can beer
    1 cup brown sugar
Directions
  1. Place kielbasa into Crock-Pot® slow cooker
  2. Combine beer and brown sugar and pour over kielbasa.
  3. Cover and cook on Low for 7-8 hours or High for 4-5, stirring occasionally.

Serves: 6-8
Size: 3 1/2-7 quarts

Recommended Crock-Pot® slow cooker





For more recipes to use with your Crock-Pot® slow cooker, buy their official cookbook.


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