A sweet concoction of mandarin oranges, fruit cocktail, coconut, marshmallows and crunchy walnuts is nestled in smooth sour cream in this favorite dessert salad.
| Prep Time: | 15m |
| Ready in: | 1h 15m |
| Yield: | 10 servings |
| Ingredients | |
| 2 (11 ounce) cans mandarin orange segments, drained 2 (15.25 ounce) cans fruit cocktail, drained 1 cup chopped walnuts 2 cups miniature marshmallows 2 cups flaked coconut 1 (8 ounce) container sour cream | |
- In a large bowl, mix together the oranges, fruit cocktail, walnuts, marshmallows, and coconut. Fold in the sour cream. Chill for at least an hour, and stir again before serving.
| Nutrition Information Servings Per Recipe: 10 | ||||||||
| Amount Per Serving | ||||||||
| Calories: | 299 cal | Total Fat: | 17.4 g | Cholesterol: | 10 mg | |||
| Sodium: | 69 mg | Carbohydrates: | 35.7 g | Fiber: | 2.7 g | |||
| Protein: | 4.2 g | |||||||
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