Popcorn is coated in a peanut butter and marshmallow mixture that is sweetened with a little brown sugar. A great treat that is easy to make, and doesn't require the stove.
| Prep Time: | 10m |
| Cook Time: | 5m |
| Ready in: | 15m |
| Yield: | 6 servings |
| Ingredients | |
| 2 (3.5 ounce) packages microwave popcorn, popped 1/2 cup margarine 3/4 cup brown sugar 1/4 cup peanut butter 20 large marshmallows | |
- Pour popcorn into a large bowl. In a glass or plastic bowl, combine the margarine, brown sugar, and marshmallows. Cook at 1 minute intervals in the microwave, stirring between each time, until the mixture is melted and smooth. Stir in the peanut butter until well blended. Pour the melted mixture over the popcorn, and stir quickly to coat the corn before it cools.
| Nutrition Information Servings Per Recipe: 6 | ||||||||
| Amount Per Serving | ||||||||
| Calories: | 507 cal | Total Fat: | 29.8 g | Cholesterol: | 0 mg | |||
| Sodium: | 536 mg | Carbohydrates: | 58.3 g | Fiber: | 4 g | |||
| Protein: | 6.3 g | |||||||
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