Golden Wedding Punch
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A citrus and pineapple juice punch. This is decidedly different from your usual punch.
| Prep Time: | 20m |
| Ready in: | 20m |
| Yield: | 40 servings |
| Ingredients | |
| 1 (12 fluid ounce) can frozen orange juice concentrate 1 (46 fluid ounce) can sweetened pineapple juice 1 3/4 cups lemon juice 2 cups white sugar 1 gallon water | |
- In a 2 gallon punch bowl, combine orange juice concentrate, pineapple juice, lemon juice and sugar. Stir in water.
| Nutrition Information Servings Per Recipe: 40 | ||||||||
| Amount Per Serving | ||||||||
| Calories: | 76 cal | Total Fat: | 0 g | Cholesterol: | 0 mg | |||
| Sodium: | 4 mg | Carbohydrates: | 19.4 g | Fiber: | 0.2 g | |||
| Protein: | 0.3 g | |||||||
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