 |
Rated by 5 members
As a non-asparagus or any green vegetable eater, I thought this would be a good intro, until I saw the sodium content (969mg).This recipe has many nutritional attributes,however, the amount of salt is way too high and negates this recipe being a part of the "healthful". Sorry guys.
0 |
that's great!!!
0 |
Can't wait to share this with my vegetarian niece! Thanks!
1 |
I wonder why
5 |
this sounds amazing. i can't wait to try it out! =)
0 |
Thank you for helping us maintain a friendly, high quality community at Family.com. This comment will be reviewed by a community moderator.
We review flagged content and enforce our Terms of Use, in which content must never be:
