Cool Whipped Frosting
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Rated by 3 members
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A light and cool topping vaguely resembling Bavarian cream.
| Prep Time: | 15m |
| Ready in: | 15m |
| Yield: | 2 cups |
|
Ingredients |
Directions
In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
| Nutrition Information Servings Per Recipe: 10 | ||||||||
| Amount Per Serving | ||||||||
| Calories: | 121 cal | Total Fat: | 6.2 g | Cholesterol: | 2 mg | |||
| Sodium: | 159 mg | Carbohydrates: | 15.5 g | Fiber: | 0 g | |||
| Protein: | 1.1 g | |||||||
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