Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
| Prep Time: | 15m |
| Cook Time: | 40m |
| Ready in: | 40m |
| Yield: | 1 - 1 pound loaf |
| Ingredients | |
| 1 (1 pound) loaf frozen bread dough, thawed 1 egg, beaten 4 ounces sliced pepperoni sausage 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1 1/2 teaspoons Italian seasoning | |
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
- Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet.
- Bake in preheated oven for 40 minutes, or until golden.
| Nutrition Information Servings Per Recipe: 10
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