Simple Fudge

simple fudge

When I was growing up this was the fudge served for every holiday that called for it. I would watch Mom with eagle eyes, begging to lick the bowl clean. Once cut, it never lasted long and still doesn't in my own home.

Hands-On Time: 10 minutes
Ready In: 1 hour and 10 minutes
Yield: 36 one-inch squares

Ingredients

    1 can (14 ounes) sweetened condensed milk
    3 cups (1 pound) chopped chocolate (or semi-sweet chocolate chips)
    1/4 teaspoon salt
    1 teaspoon vanilla extract
    1/2 cup finely chopped nuts

Directions

  1. Heat condensed milk in a small saucepan until hot. Remove from heat and add vanilla, salt and chocolate.
  2. Stir until chocolate melts.
  3. Stir in nuts and pour into a 9x9 pan fitted with waxed or parchment paper. Refrigerate -- covered tightly -- until firm, about 1 hour.
  4. Turn onto a cutting board and cut into squares with a sharp knife.
See more recipes from Anne Coleman (aka Short Order Mom).

full star full star full star empty star empty star Rated by 13 members
Print

Find More About

Search Recipes
Get delicious recipes your whole family will love.

Recipe Videos

null data...
promoObjectId (null)
promoObject.title ()
promoObject.contentType ()
promoWidth ()
promoHeight ()
promoContainerId (editorialPromo3)
promoCSS (on_travelTips_aggregate)
this displays when the floating stack report is on
Please log in ...
Close
You must be logged in to use this feature.

Thank You!

Thank you for helping us maintain a friendly, high quality community at Family.com. This comment will be reviewed by a community moderator.

Flag as Not Acceptable?

We review flagged content and enforce our Terms of Use, in which content must never be:

See full Terms of Use.