Cookie Dough Bites

cookie dough bites

I don't know anyone who doesn't like chocolate chip cookie dough. These are the perfect treat for dough lovers made without eggs and bite sized.

Hands-On Time: 20 minutes
Ready In: 1 hour
Yield: 2 dozen cookies

Ingredients

    1 cup salted butter, softened
    1½ cups packed light brown sugar
    1 teaspoon vanilla extract
    2 cups flour
    6 ounces miniature chocolate chips

Directions

  1. Cream butter and sugar together.
  2. Add remaining ingredients and mix well -- use your hands to get it together the best.
  3. Roll into 1-inch balls.
  4. Refrigerate until firm, about 30 minutes. Dip in chocolate, drizzle with chocolate or eat as is -- equally delicious no matter what!
  5. Let stand at room temperature for about 10 minutes before serving.
  6. Store in the refrigerator.
See more recipes from Anne Coleman (aka Short Order Mom).

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