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20 Easter Brunch Favorites

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Hot Cross Buns

# 5 of 20: Hot Cross Buns


The classic Easter dish, the buns will fill your home with the aroma of cinnamon, currants and yeast. As good as the ones your grandmother used to make, they'll conjure up plenty of seasonal memories.

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20 Easter Brunch Favorites

elinorsmom
elinorsmom says:
April 13, 2009

I made the Oven-baked French Toast for Easter Brunch. It was a big success! My mom said we should make it a tradition.

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