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20 Easter Brunch Favorites

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Banana Kiwi Salad

# 20 of 20: Banana Kiwi Salad


Equal parts sweet and savory, the colorful salad bursts with the flavors of the tropics. To keep it crunchy on your brunch table, you can cut the fruit and veggies in advance and toss in the vinaigrette at the last minute.

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20 Easter Brunch Favorites

elinorsmom
elinorsmom says:
April 13, 2009

I made the Oven-baked French Toast for Easter Brunch. It was a big success! My mom said we should make it a tradition.

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