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20 Easter Brunch Favorites

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Zucchini Fritatta

# 16 of 20: Zucchini Fritatta


A great way to get kids to eat their vegetables, the cheesy frittata is full of the flavors of spring. Experiment with a variety of fillings -- whatever's in season at the local market.

See the recipe


Next: Bake Your Own Bagels

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20 Easter Brunch Favorites

elinorsmom
elinorsmom says:
April 13, 2009

I made the Oven-baked French Toast for Easter Brunch. It was a big success! My mom said we should make it a tradition.

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