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Pastrami Bites

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Serve these slider-like sandwiches at parties or any time you have a group of guests over. I made them for my family as part of a menu of munchies to eat while we watched football on TV.

Yield: 32 bites

Ingredients

    1 pound sliced pastrami
    8 slices Swiss cheese
    8 slices rye bread
    brown mustard

Directions

  1. Toast bread and spread each slice with mustard. Top with slices of pastrami and Swiss cheese.
  2. Heat each slice for 15-20 seconds in the microwave until cheese is slightly melted.
  3. Cut each into 4 squares.
See more recipes from Anne Coleman (aka Short Order Mom).

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