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Great Cake Contest

Surf's Up
Osceola, NE
full star full star full star full star full star Rated by 8 members
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Miniature surfboard cakes that can be used for a luau party.

RECIPE INGREDIENTS:
  • 1 box cake mix with ingrediants to make that cake
  • 1/2 c. crisco
  • 1/2 c. margarine
  • 1 1/2 tsp. vanilla
  • 5 c. powdered sugar
  • 3 T. milk
  • icing colors
  1. Make cake batter according to package directions. Divide it evenly into 3 loaf pans or one 9x13 inch pan. Bake according to package directions. Freeze until ready to frost.

  2. Make frosting:
    Cream butter & crisco. Add vanilla. Add one cup of sugar at a time mixing on medium speed. Add milk & beat on high until light and fluffy. Divide frosting and add icing colors of your choice.

  3. Remove cake(s) from freezer. Cut corners off to make into a surfboard shape. Decorate with whatever surfboard design you wish.

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