Prepare the mix as directed; to create the body I used a doll skirt form; but a round bowl could be used. And I also used a small bowl for the head and a loaf pan for the tail. Make sure you flour the bowls for easy removal of the cakes. Cook as directed; the smaller forms will not take as long. The large cake that forms the body will need to be sliced into down the middle of the form and then place together creating a long body.
Slice the small form down the middle also and create a small shape like the body. Add the small form as the head and then cut a tail out of the loaf pan cake. Create the color you would like the cake and ice all over. I used spray icing to create texture and I molded parafin to create the fins across the back. Fill in the details like , legs, claws, eyes with additional icing.