Great Cake Contest

Bear with his jar of honey.

RECIPE INGREDIENTS:

• For bear: Bear pan. 2 chocolate cake mixes (2 cups will be left over). I fixed the mixes seperately. 1 cup water, 1/3 cup oil and 3 eggs (for each mix). Can chocolate frosting. White can frosting with touch of chocolate.
• Jar of honey: 9x13 pan. 2 cake mixes. 1 cup of water, 1/3 cup oil and 3 eggs (for each mix). Buttercream frosting. Wilton paste food colors.

1. Make according to box directons.

2. For bear: Use stars with the chocolate icing to make body and outline. Use buttercream frosting with touch of chocolate added for belly, ears, paws and face. Red frosting for tongue and white icing for eyes.

3. For jar of honey: Draw jar shape and cut out on cake. Frost smoothly, jar with desired color. Outline mouth of jar. Frost smoothly, honey in yellow. Smooth icing down jar for honey droppings. Put name if desired.