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White barn with Brown Roof
- RECIPE INGREDIENTS:
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- Three of your favorite cake mixes and ingredients, Edible Marker, Double batch (about 7 cups) of buttercream Frosting - butter, shortening, powdered sugar, milk, clear vanilla extract
Prepare cake mixes according to package directions and bake in 12"x18" pan. Once cake has cooled, draw barn design on cake with edible markers, and cut off excess cake. Make buttercream frosting. Tint 2 cups brown and 1/2 cup black. Frost cake white, roof brown, and window and door outlines black.
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