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I have a few dip recipes that I would like to share. For more recipes visit www.snagwiremedia.com
VELVEETA Zesty Ranch Dip
What You Need
1 lb.(16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1 cup KRAFT Ranch Dressing
Make It
COMBINE ingredients in 2-qt. microwaveable bowl.
MICROWAVE on HIGH 8 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 2 min.
SERVE with assorted cut-up fresh vegetables or your favorite NABISCO Crackers.
Garden Ranch Dip
What You Need
1 container (16 oz.) BREAKSTONE'S Reduced Fat or
KNUDSEN Light Sour Cream
1/2 cup finely chopped broccoli
1/4 cup finely chopped carrots
2 green onions, finely chopped
2 Tbsp. finely chopped fresh parsley
1/4 cup KRAFT Light Ranch Dressing
WHEAT THINS Multi-Grain Snack Crackers
Make It
MIX all ingredients except crackers. Refrigerate several hours or until chilled.
SERVE with crackers.