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Well, I would love to participate, but I don't think my family wants to eat cereal and granola bars all month. :)
That's all I have in my stockpile right now, it's terrible! I have been shopping once a week and just buying what we need, or sending my husband to do that. Real life has been too crazy lately, and that's been working for us lately.
Okay - here's my stockpile/pantry supper for tonight:
1/2 lb elbow macaroni, cooked
1 can chicken (6 oz)
1 can cream of mushroom soup
1/2 can milk
1 package of frozen peas
4 slices of American cheese
Mix first 5 ingredients together in a buttered casserole dish and top with cheese. Bake for 30 minutes at 350 F.
We completed the dinner with cucumber spears from the neighbor's garden and topped it off with orchard picked baked apples with cinnamon.